Area Sales Manager South Florida
Job Description
We are seeking a chef-sales professional who is passionate about high-end cooking, blast-chilling, and technological culinary applications. Our client's equipment is world-renowned in fine dining, hotels, commissaries, and QSR because it makes them money through labor savings, food portion control, and higher-performance end products. You will work with dealer DSRs and consultants in a greater California territory. This is a growth opportunity for chefs who want to make culinary equipment their career. If you feel you are a great fit for this role, please reach out today by uploading your resume and referring to JO 32932
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Meet Your Recruiter
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Craig Wilson
Craig Wilson, CFSP (Certified Foodservice Professional) has spent a career in business startups, acquisitions, and globalizing commercial and industrial equipment and supplies businesses. His industry credits include President/CEO Rational USA, VP Corporate Development The Middleby Corporation, and NAFEM Board of Directors. Mr. Wilson has owned the commercial foodservice recruiting business of American Recruiters since 1999, and has been the number one producer and number one franchisee since 2001.