American Recruiters
http://www.americanrecruiters.com
http://www.americanrecruiters.com
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Regional Sales Manager -- Central Region
2025-03-21
2025-05-26
Employment Type:
Permanent
Position Type: Sales & Customer Service
Job Number: 35076
Job Description
We are seeking a highly skilled and experienced Corporate Chef to join our team permanently. The ideal candidate will possess a diverse culinary background and exceptional leadership abilities. Key responsibilities include:
- Developing and implementing innovative menus that align with our brand.
- Overseeing food preparation and presentation to ensure high-quality standards.
- Managing kitchen staff, including training, scheduling, and performance evaluations.
- Maintaining inventory and ensuring efficient use of resources.
- Ensuring compliance with health and safety regulations.
- Collaborating with other departments to enhance customer experience and operational efficiency.
Qualifications:
- Proven experience as a Corporate Chef or similar role.
- Strong culinary skills with expertise in various cuisines.
- Excellent leadership and team management abilities.
- Creative and innovative approach to menu development.
- Strong organizational and multitasking skills.
- Ability to work in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Culinary degree or relevant certification preferred.
Skills:
- Culinary expertise in diverse cuisines
- Leadership and team management
- Menu development and innovation
- Food preparation and presentation
- Inventory management
- Health and safety compliance
- Organizational and multitasking
- Communication and interpersonal skills
Please upload your resume and Craig Wilson will reach out right away. cwilson@ariteam.com
Search all American Recruiters jobs on americanrecruiters.com - using this easy link.
- Developing and implementing innovative menus that align with our brand.
- Overseeing food preparation and presentation to ensure high-quality standards.
- Managing kitchen staff, including training, scheduling, and performance evaluations.
- Maintaining inventory and ensuring efficient use of resources.
- Ensuring compliance with health and safety regulations.
- Collaborating with other departments to enhance customer experience and operational efficiency.
Qualifications:
- Proven experience as a Corporate Chef or similar role.
- Strong culinary skills with expertise in various cuisines.
- Excellent leadership and team management abilities.
- Creative and innovative approach to menu development.
- Strong organizational and multitasking skills.
- Ability to work in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Culinary degree or relevant certification preferred.
Skills:
- Culinary expertise in diverse cuisines
- Leadership and team management
- Menu development and innovation
- Food preparation and presentation
- Inventory management
- Health and safety compliance
- Organizational and multitasking
- Communication and interpersonal skills
Please upload your resume and Craig Wilson will reach out right away. cwilson@ariteam.com
Search all American Recruiters jobs on americanrecruiters.com - using this easy link.
Meet Your Recruiter
Craig Wilson
Craig Wilson, CFSP (Certified Foodservice Professional) has spent a career in business startups, acquisitions, and globalizing commercial and industrial equipment and supplies businesses. His industry credits include President/CEO Rational USA, VP Corporate Development The Middleby Corporation, and NAFEM Board of Directors. Mr. Wilson has owned the commercial foodservice recruiting business of American Recruiters since 1999, and has been the number one producer and number one franchisee since 2001.